Thursday, 6 December 2012

Peanut Butter Fudge - Fudge Success!

For my last party baking item for the week, I was trying to decide between making no bake chocolate peanut butter bars or peanut butter fudge. The fudge was on my baking list, but last night my husband suggested the chocolate peanut butter bars as another option... I was almost swayed to making the bars, but after my chocolate fudge fail I felt the need to redeem myself with the fudge.

The recipe is actually called the "Easiest PB Fudge EVER", but I am far too aware that 'easiest' doesn't always mean successful. I have literally just finished making the Easiest PB Fudge EVER, and it was really, really easy. And quick. I like quick! After licking the spoon (as I was cleaning up) I can vouch that it is delicious, and since it's already almost set I think it's pretty safe to say this one has been more successful than my last fudge attempt.

I don't normally re-write the recipes I blog about, but this one was easier to copy than to try to explain...
Easiest PB Fudge EVER 2 cups sugar, 1/2 cup milk, 1 tsp. vanilla, 3/4 cup peanut butter. Bring sugar and milk to a boil. Boil two and a half minutes. Remove from heat and stir in PB and vanilla. That’s it.
See, easy! And I feel I have redeemed myself. :)

Success. Yum!

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